$7 per 5 oz. bottle
A red jalapeño and habanero mix for those who like it hot.
Spicier than our serrano hot sauce, red jalapenos are blended with salt, garlic, sugar and a habaneros to pump up the heat.
The sauce ferments for at least a month, giving it a deep, earthy spice and bright red color.
Use on:
- eggs
- oysters (ketchup + hot sauce + horseradish = good to go)
- wings (mix with butter first because that should always be step 1)
- soup
- tacos
- pizza
Ingredients: red jalapeño peppers, habanero peppers, apple cider vinegar, garlic, sugar, salt, xanthan gum
Refrigerate after opening.
If you’d like to purchase something, email us.
Brantley Pantry 