Brantley Pantry was created in 2016 by a professional chef and writer/home cook in Nashville, Tennessee.

We’ve found that eating an entertaining is always easier when you can grab something homemade from the pantry — candied pecans, pickled green tomatoes, hot sauce — so that’s what you’ll find here.

We’re starting with a few of our favorites, but if people like what we do, we’ll make more.

Disclaimer: This venture is a work in progress, so your patience is appreciated.

If you’d like to purchase something, email us.

Here goes nothing!